export, Seafood/Seafood Processed products
Akkeshi Oyster
Product features
[English]
"Kaki Emon": [purely born and bred in Atsukishi].Oysters are characterized by their small, round and thick shells.
Using local juvenile oysters produced by Japan's first single-seed technology and adopting aquaculture methods suited to the climate of Atsukishi, the oysters have a concentrated flavour. The meat is plump and has a rich sweetness."
"Kaki Emon": [purely born and bred in Atsukishi].Oysters are characterized by their small, round and thick shells.
Using local juvenile oysters produced by Japan's first single-seed technology and adopting aquaculture methods suited to the climate of Atsukishi, the oysters have a concentrated flavour. The meat is plump and has a rich sweetness."
Product image
Product specifications
Product name | Akkeshi Oyster |
|---|---|
Country of origin | Hokkaido prefecture, Japan |
Description | oyster |
Shipping details | Frozen, Styrofoam box |
Content | 1㎏ / 5〜7pcs |
Date of manufacture | |
Shelf life (number of days) | |
Storage condition | frozen |
Wholesale price in Japan | 1400yen |
Weight per pcs | 1㎏ / 5〜7pcs |
Weight per pcs | |
Weight per case | |
Package Size（Ｌ*Ｗ*Ｈ） | |
Ingredients | Oyster(Hokkaido) |
Allergy | nothing |
Company name | S.company Co., Ltd |
JAN code | |
Case ITF code |
Nutrition Facts（100g）
Calories | 60.0kcal |
|---|---|
Protein | 6.6g |
Fat | 1.4g |
Carbohydrate | 4.7ｇ |
Sodium | 520.0㎎ |
Iron | 1.9㎎ |
Salt | 1.3g |
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