[English]
"Maeda Farm's popcorn is characterized by large grains and a light, crispy texture!To enhance the original savoury taste of the popcorn, salt from the seawater of Okinawa is used. It tastes just like a Japanese rice cracker. Popcorn is a type of flint corn.*It is not a genetically modified crop.Maeda Farm sows the seeds in late April and harvests around late October.
Well-ripened and dried, the exploded seed corn turns a beautiful golden yellow when it is time to harvest. This popcorn is delivered from golden corn fields. (Cooked popcorn is white.) Please note that the wrappers are PFOA-free.
PFOA refers to the carcinogenic chemical PFOA (perfluorooctanoic acid). The packaging materials used are certified PFOA-free by the packaging bag manufacturer. Furthermore, no PFOA has been detected in tests carried out by domestic laboratories. It is safe for children to eat."

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