,

Hokkaido Tokachi Popcorn cooked with microwave oven

思い立った時にすぐ食べられる電子レンジ調理のポップコーンはステイホームのお供やちょっとしたお土産にもピッタリです。 ポップコーンが電子レンジの中で手のひらサイズから何倍にも膨らんでいく様子はおうち時間が少しだけ楽しくなること間違いなし!
フレーバーは沖縄の海水から採れた塩を使用した、シンプルで飽きのこないうま塩味。そのまま食べてももちろんおいしいですがアレンジの幅も無限大なので自分だけのお気に入りの味付けに挑戦してみるのもいいかもしれません。

Product features


This popcorn can be cooked by microwave oven, so it can be eaten on the spur of the moment. It is perfect as a stay-home item or a small souvenir. Watching the popcorn expanding from the size of your palm to the size which is many times as large as the start in the microwave oven, is sure to make your home time a little more enjoyable! The flavor is simple salt, and you'll never be tired of it. It uses salt from Okinawan seawater. It is of course delicious eaten as it is, but you can also try your own favorite flavoring as there is no limit to the variety of arrangements.

Product image





Product specifications

Product name
Hokkaido Tokachi Popcorn cooked with microwave oven
Country of origin
Description
Makubetsu-town, Nakagawa-district, Hokkaido
Shipping details
dry
Content
55g
Date of manufacture
Shelf life (number of days)
240days
Storage condition
dry
Wholesale price in Japan
300yen
Weight per pcs
56g
Size per pcs(L*W*H)
Weight per case
Package Size(L*W*H)
Ingredients
corn(Hokkaido), vegetable oil, salt
Allergy
Products containing dairy ingredients and wheat are produced at the same plant where this product is manufactured.
Company name
Maeda Agricultural Product Co., Ltd.
JAN code
Case ITF code

Nutrition Facts(100g)

Calories
237kcal
Protein
4.0g
Fat
10.5g
Carbohydrate
33.7g
Sodium
-
Iron
-
Salt
0.9g

Contact us

    ※は入力必須項目となります。

    given name

    Surname

    company

    phone number(Enter without hyphens)

    message

    e-mail(optional)

    By submitting this form, you are deemed to have read agreed to "Basic Policy for the Protection of Personal Information of Nippon Direct".


    関連商品

    1. TOYO Cheese Factory 01 Hard

      Made from raw milk in the Tokachi region and matured for at least six months. A hard cheese with a mild flavour that is easy to eat, even for those who don't like cheese.Heat pressed style.

    2. Hokkaido scallop 500g

      Pillars of scallops from Hokkaido, Japan.Quick-frozen fresh. The texture is fresh and full of flavour.A versatile ingredient that can be used not only for sashimi but also for sautéing and frying.

    3. Hokkaido flomage(Natural Cheese Cake)

      It is cheese cake, blending three types of Hokkaido natural cheese (cream cheese, fresh cheese, and mascarpone), which only Hokkaido, the "Dairy Kingdom" can deliver.

    4. Tokachi Umigiri Soba

    5. Teshikaga ramen Miso

    6. Mountain wasabi

      The characteristic of Yamakawa wasabi is that it has a strong pungent taste when eaten, and then.The refreshing and refreshing flavor of wasabi passes through your nose.

    ページ上部へ戻る