Cheese/Dairy products, export
Tokachi raclette Moor wash 150g
Product features
[English]
This raclette cheese is matured using the "moor hot spring water" from the Tokachigawa hot springs during the cheese polishing process, and is characterised by its rich, aromatic and mild taste, which is easy for everyone to enjoy.
Melt it with heat and serve it over hot vegetables, bread, hamburgers or any dish of your choice.
This raclette cheese is matured using the "moor hot spring water" from the Tokachigawa hot springs during the cheese polishing process, and is characterised by its rich, aromatic and mild taste, which is easy for everyone to enjoy.
Melt it with heat and serve it over hot vegetables, bread, hamburgers or any dish of your choice.
Product image
Product specifications
Product name | Tokachi raclette Moor wash 150g |
|---|---|
Country of origin | Hokkaido prefecture Japan |
Description | Cheese |
Shipping details | chilled |
Content | 150g |
Date of manufacture | |
Shelf life (number of days) | 30days refrigeration |
Storage condition | cold storage(under 10℃) |
Wholesale price in Japan | 1250yen |
Weight per pcs | 150g |
Weight per pcs | |
Weight per case | |
Package Size（Ｌ*Ｗ*Ｈ） | |
Ingredients | Natural cheese (from Tokachi: green cheese before maturing), salt, moor hot spring water. |
Allergy | Milk |
Company name | Tokachi pride |
JAN code | |
Case ITF code |
Nutrition Facts（100g）
Calories | 400kcal |
|---|---|
Protein | 24.7g |
Fat | 33.0g |
Carbohydrate | 1.1ｇ |
Sodium | - |
Iron | - |
Salt | 1.78g |
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