export, Seafood/Seafood Processed products
Miyagi Oyster

Product features
It is an oyster in Higashimatsushima-shi, Miyagi prefecture.Off the coast of Higashimatsushima, the Pacific Oyashio carried plenty of plankton and became a nourishment of oysters.
Sakura oysters have a sweet taste and are milky. Also, this oyster is well managed by traceability so quality is advanced. These oysters are frozen using a special freezing method, so they can be kept for 3 months in a frozen state. Please defrost naturally when eating.
Product image

Product specifications
Product name | Miyagi Oyster |
|---|---|
Country of origin | Miyagi prefecture, Japan |
Description | oyster |
Shipping details | Frozen, Styrofoam box |
Content | 1㎏ / 6~8pcs |
Date of manufacture | |
Shelf life (number of days) | |
Storage condition | frozen |
Wholesale price in Japan | 1000yen |
Weight per pcs | 1㎏ / 6~8pcs |
Weight per pcs | |
Weight per case | |
Package Size(L*W*H) | |
Ingredients | Oyster(Miyagi) |
Allergy | nothing |
Company name | S.company Co., Ltd |
JAN code | |
Case ITF code |
Nutrition Facts(100g)
Calories | 60.0kcal |
|---|---|
Protein | 6.6g |
Fat | 1.4g |
Carbohydrate | 4.7g |
Sodium | 520.0㎎ |
Iron | 1.9㎎ |
Salt | 1.3g |
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