[English]

Characteristics of sake

A liquor with a mellow flavor and a dignified refreshing ginjo aroma. Please enjoy the gorgeous aroma peculiar to Daiginjo.

concept

The go is increased by 2% from the previous product "Kindrop Daiginjo" and polished to 33% to reduce the miscellaneous taste, and brewed only with rice and rice jiuqu. The label is written by Masashi Sada, a singer-songwriter who is a support ambassador for our local Shintotsukawa town. A part of the sales of this product will be donated to the "Public Interest Incorporated Foundation, Lion Fund Standing in the Wind" established by Mr. Masashi Sada, and will be used for medical support and recovery support projects in the event of a major disaster.




[French]

Caractéristiques du saké :

Ce saké développe des arômes moelleux et riches, des saveurs particulièrement rafraîchissantes et une bouche fine et élégante. Nous espérons que vous apprécierez la finesse et la beauté des arômes offerts par ce saké.

Concept :

Le taux de polissage est augmenté de 2% par rapport au produit précédent "Kindrop Daiginjo" pour atteindre 33% et réduire ainsi les éventuels défauts aromatiques. Ce saké est brassé uniquement avec du riz et du koji de riz. L'étiquette a été dessinée par Masashi Sada, un auteur-compositeur-interprète également ambassadeur de notre ville de Shintotsukawa. Une partie des ventes de ce produit sera reversée à la "Public Interest Incorporated Foundation, Lion Fund Standing in the Wind" créée par M. Masashi Sada, et sera utilisée pour des projets de soutien médical et d'aide au rétablissement en cas de catastrophe.

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