This is bean-specific dressing with adzuki bean vinegar and white beans.
The flavor of creamy white snap beans and adzuki bean vinegar can be enjoyed.

関連商品

1. 
   export, Seafood/Seafood Processed products

   half-dried atka mackerel

   The fish is then dried for 13 hours or more to condense its flavor and produce the finest overnight dried fish. The finished fish is immediately vacuum-packed and frozen.

2. 
   export, Seasoning, Vegetables/Vegetables processed products

   ORIKASA organic mustard

   Japan's first domestic organic mustard made with vinegar, which is made from our own organic potatoes. We have made an original blend of three varieties of organic mustard produced in-house.

3. 
   export, Seafood/Seafood Processed products

   Marude raw Oyster

   Oysters from Yorishima, Okayama, are heated and quick-frozen.Because we quick-frozen.You can enjoy them any time of the year.Oysters from Yorishima become soft and juicy when heated.

4. 
   export, Seafood/Seafood Processed products

   salmon stick

   This is a male salmon toba.we select only male salmon from the autumn salmon fixed boat that is full early in the morning, immediately process it, freeze it, and then ship it out in sequence.

5. 
   export, Vegetables/Vegetables processed products

   Mountain wasabi

   The characteristic of Yamakawa wasabi is that it has a strong pungent taste when eaten, and then.The refreshing and refreshing flavor of wasabi passes through your nose.

6. 
   export, Seafood/Seafood Processed products

   Boild frozen hairy crab 500g(from Hokkaido)

   Hairy crab (also known as Oguri crab) is smaller than other crabs, but it is sweet and contains a lot of crab miso. It is also one of the special products of Hokkaido.