export, Nuts
Spiced Nuts ~Mediterranean Herbs~
Product features
Product image

Product specifications
Product name | Spiced Nuts ~Mediterranean Herbs~ |
|---|---|
Country of origin | Kamishihoro-town, Kato-district, Hokkaido |
Description | These spiced nuts are developed by a spice specialty store using a unique blend. When spices are used alone without blending, they just taste the same. However, combining multiple spices, or "blending," they add depth. What does spice mean to spice products? (1) Maximize the taste of the ingredients and accompany them. (2) Imagine how to eat it as a dish, how to combine it with food, and which drink to drink with it. (3) Imagine the scene of eating and the purpose of the person who eats it. These are the things that affect the flavor directly related to the "deliciousness" itself. It is the blender's ability to blend with these intentions and combine them with various ingredients. Sometimes, the taste of spices can exceed the blender's intentions and lead to exciting encounters. The power of blending is the lifeblood of spices. Knowledge, experience, flair, and sensitivity...these are the keys to success. The greatest joy of a blender is the unexpected flavors that result from this process. This is what has taken shape in Craft Kitchen's newest creation, Spiced Nuts. The aroma of herbs fills your mouth as you take a bite. After the unique taste, the subtle aroma of lavender will instantly bring you into a healing world. A taste not many people have experienced before, but one that is easily accepted. Enjoy the new world of spice blends. |
Shipping details | |
Content | 30g |
Date of manufacture | |
Shelf life (number of days) | 90days |
Storage condition | dry |
Wholesale price in Japan | 600yen |
Weight per pcs | 30g |
Size per pcs(L*W*H) | |
Weight per case | |
Package Size(L*W*H) | |
Ingredients | Almonds (U.S.A.), walnuts, soybeans (produced in Hokkaido), hazelnuts, eggs, beet sugar (produced in Hokkaido), salt, mixed spices [Mediterranean herb mix], pink pepper, coriander, garlic, black pepper, lavender, lemon peel, acidulant |
Allergy | Nuts The product is manufactured at the same plant which uses such ingredients as milk, wheat. |
Company name | CRAFT KITCHEN |
JAN code | |
Case ITF code |
Nutrition Facts(100g)
Calories | 15.2kcal |
|---|---|
Protein | 5.3g |
Fat | 12.5g |
Carbohydrate | 6.0g |
Sodium | - |
Iron | - |
Salt | 0.6g |
Contact us
関連商品
-
Tokachi Sweets Carrot
-
Tokachi Natural Fertilizer-Free Kurosengoku Soybean Flour (Uses Organic Kurosengoku)
No fertilizers and no pesticides. These soybeans are grown in this environment. The sweetness of the soybeans stands out, and the longer-than-usual roasting process makes the soybeans more flavoring.
-
ORIKASA Organic Mayo Dip
It is made healthly without eggs, and 40% of the product is made from organic soybeans produced in-house.The rich flavor of the organic mushrooms from Tokachi is packed.
-
TOYO Cheese Factory 03 Gouda
Japan Cheese Awards 2022 Bronze Award-winning cheese.Gouda cheese with a soft texture and gentle milk flavour, made from raw milk in the Tokachi region and matured for at least three months.
-
Hokkaido Tokachi popcorn(Microwave only)
Maeda Farm's popcorn is characterized by large grains and a light, crispy texture!To enhance the original savoury taste of the popcorn, salt from the seawater of Okinawa is used.
-
Kamishihoro Milk Chocolat Cookie














