[English] This great croquette is made with rare and expensive lily bulb from Makubetsu-town in Tokachi, and golden potatoes "Inca no mezame". You will enjoy the gentle sweetness of lily bulb and the rich sweetness of Inca no mezame. Lily root for this croquette, is a luxury ingredient that takes 4 to 5 years from the time it is planted in the field to the time it is harvested. We use lilies produced in Makubetsu-town, which are characterized by their soft sweetness and chewy texture. It is also rich in dietary fiber, folic acid, and other healthful nutrients.

関連商品

1. 
   export, Vegetables/Vegetables processed products

   Inca no mezame (potato)

2. 
   export, Seafood/Seafood Processed products

   half-dried atka mackerel

   The fish is then dried for 13 hours or more to condense its flavor and produce the finest overnight dried fish. The finished fish is immediately vacuum-packed and frozen.

3. 
   Cheese/Dairy products, export

   TOYO Cheese Factory 01 Hard

   Made from raw milk in the Tokachi region and matured for at least six months. A hard cheese with a mild flavour that is easy to eat, even for those who don't like cheese.Heat pressed style.

4. 
   export, Other processed products, Vegetables/Vegetables processed products

   Tokachi Fertilizer-free Naturally Cultivated Black Soybean Flour (using Organic Black Soybeans)

   No fertilizers and no pesticides. These soybeans are grown in this environment. The sweetness of the soybeans stands out, and the longer-than-usual roasting process makes the soybeans more flavoring.

5. 
   export, Water/Soft drinks

   HAKKO GINGER No.1 (STANDARD) 200ml

   Ginger Beer is a 'beer' but not a 'beer'. It's a non-alcoholic drink made with ginger that originated in the UK and is fermented using yeast for its fruity aroma.

6. 
   export, Nuts

   Spiced Nuts ~Mediterranean Herbs~